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  • First-generation (G1) Ganoderma curtisii isolate, a Reishi native to the southeastern US
  • Kidney-shaped caps banded in yellow and amber; the rarest Ganoderma we carry
  • Colonizes grain in 18–21 days at 70–80°F; fruits at 65–75°F and 90–93% humidity
  • Grows like Red Reishi: sealed bags grow antlers, vented bags grow flat caps
  • Includes a 16G 1.5" Luer Lock needle and alcohol prep pad; ships insulated
Retail: $19.99
Price: $12.50
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    Item #: YRL10
    Availability: In Stock
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    Our Yellow Reishi is a first-generation Ganoderma curtisii isolate, a Reishi native to the southeastern United States rather than Asia. It forms kidney-shaped caps banded in gold and amber, and it's the rarest Ganoderma we carry.

    • G. curtisiiSpecies
    • G1Isolated genetics
    • 18–21 daysColonization
    • 65–75°FFruiting temp
    • IntermediateDifficulty

    Why grow our Yellow Reishi culture

    A native American Reishi

    A separate species from the Asian Red Reishi, found wild across the Southeast and rarely cultivated.

    Gold-banded caps

    Kidney-shaped caps with yellow and amber bands instead of uniform red. No gills underneath.

    Runs like Red Reishi

    Same substrate, temperatures and timing, so it's an easy add if you already grow G. lucidum.

    Inoculating with liquid culture

    1Warm and shake

    Let the syringe reach room temperature, then shake it gently to break up and spread the mycelium through the broth.

    2Sterilize

    Flame the needle until it glows, let it cool a few seconds, and wipe the injection port with the included alcohol pad.

    3Inject

    Use 2–3cc per quart jar or 3–5cc per 3–5 lb grain bag. One 10cc syringe inoculates about 2–4 containers.

    4Incubate

    Keep it at 70–80°F in the dark. Shake once at about 30% colonization to speed things up.

    Choose your shape: keep the bag sealed for branching antlers, or open and vent it for flat, banded caps. Same culture, same conditions; the air decides.

    Yellow Reishi growing parameters

    SpecDetail
    Scientific nameGanoderma curtisii
    GeneticsFirst-generation (G1) isolated culture
    Recommended substratesSupplemented hardwood sawdust, hardwood logs; rye berries for spawn
    Incubation temperature70–80°F
    Incubation humidity85–90%
    Colonization time18–21 days on grain
    Fruiting temperature65–75°F
    Fruiting humidity90–93%
    Time to harvest25–35 days after fruiting conditions start
    Fresh air exchangeSets the shape: low gives antlers, high gives flat conks
    In the package10cc syringe, 16G 1.5" Luer Lock needle, alcohol prep pad
    StorageRefrigerate at 35–45°F; never freeze

    From our lab to your grainRun it into jars with wide-mouth cultivation lids or your own lids with self-healing injection ports. Spare 16G needles and sterile Luer Lock syringes are sold separately.

    Frequently asked questions

    How much liquid culture do I use per jar or bag?

    Use 2–3cc per quart grain jar and 3–5cc per 3–5 lb spawn bag. One 10cc Yellow Reishi syringe inoculates roughly two to four containers. Using more doesn't speed colonization much; it just uses up the syringe.

    How long does Yellow Reishi take to colonize grain?

    18–21 days at 70–80°F, then 25–35 days of fruiting. Plan on roughly two months from injection to harvest, with a long white-knuckle stage before the color comes in.

    What's the best substrate for Yellow Reishi?

    Supplemented hardwood sawdust indoors, or hardwood logs outdoors for growers willing to wait a season. Rye berries make good spawn. Like every Ganoderma, it won't perform on straw or manure.

    What's the difference between Yellow Reishi and Red Reishi?

    They're separate species. Yellow Reishi (G. curtisii) is native to the southeastern US and has a kidney-shaped cap banded in yellow and amber. Red Reishi (G. lucidum) has a uniform deep-red lacquered surface. Growing conditions are effectively the same.

    How should I store the syringe?

    Refrigerate it at 35–45°F in the bag it shipped in and never freeze it; freezing ruptures the cells and kills the culture. Bring it to room temperature and shake gently before you inject.

    Why liquid culture instead of a spore syringe?

    Liquid culture is living mycelium from an isolated culture, so it skips germination, colonizes days faster and gives genetically consistent fruits. Spores have to germinate and pair up first, which is slower and more variable from grow to grow.

    Packed to arrive alive

    Liquid culture is living mycelium, so every syringe leaves our lab in a foil-lined insulated mailer. The insulation buffers it against summer heat in a delivery truck and against sub-freezing winter temperatures, so it arrives viable either way.

    Myco Labs liquid culture syringe packed in a foil-lined insulated mailer

    When it arrives: refrigerate the syringe at 35–45°F until you're ready to inoculate. Never freeze it. Bring it to room temperature and shake gently before use.

    Sold as a mycological culture for cultivation. Yellow Reishi is the subject of ongoing scientific research, but nothing on this page is intended to diagnose, treat, cure or prevent any disease.

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