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Pioppino Liquid Culture Syringe, 10cc G1 Isolate

Pioppino (Black Poplar) Liquid Culture Syringe, 10cc G1 Isolate (Cyclocybe aegerita) (PPLC)

5.00 stars, based on 3 reviews
Our Pioppino is a first-generation Cyclocybe aegerita isolate, the black poplar mushroom of Italian kitchens. Clusters of brown, silky caps on firm, crisp stems carry a peppery, earthy, faintly floral flavor that holds its own in pasta and hearty...

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Reviews 1-3 of 3
Louisiana

Info for the mushroom and mind

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I love the fact that you guys share the good info like incubation info, substrate types and fruiting needs. So helpful!

Nonstop Pinning!!!

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I used these spores in my monotub, and I have never experienced such aggressive pinning before! The just mushrooms wouldn't stop coming! Tasted so yummy in my pasta dinner too :)

Robust and pain-free experience

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Pros:
  • Price
  • Shipping
  • Quality
  • Ease of cultivation
Cons:
  • Space requirements
  • Second flushes are challenging
Phenomenal grow experience. Never worked with these before. Inoculated via sorghum to a 5lb block of Masters Mix and incubated at room temp for 2 weeks+ until full colonization. Slit cut in bag below filter patch once introduced to fruiting conditions. After pins establish, widen the slit, and after fruit bodies are fully formed, cut from the slit and remove the top of the bag, leaving a 'collar' around the fruits to create a microclimate. AIO grow kit users should be familiar with the process.



Harvested 1 lean pound of product after 9 days, please see images.
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Reviews 1-3 of 3