Myco Labs

Our Black Pearly King Oyster liquid culture comes from G1 genetics. They fruit easily on a wide range of substrates and are good candidates for recycling wood and paper waste into edible mushrooms. Very easy to grow and one of the most popular varieties!Black Pearl King Oyster mushrooms are one of the most delicious mushrooms we have personally tasted. Includes: 10cc Liquid Culture syringeAlcohol Prep Pad16G 1.5" Luer Lock Needle All orders that consist of ONLY liquid culture syringes receive...

King Blue Oyster mushrooms are a hybrid between Blue Oyster and King Oyster mushrooms, leaving you with caps that are a beautiful shade of blue and large fruiting bodies. They grow very quickly and in large clusters. You'll find these are used in many Asian dishes and are also often used as a meat substitute. Includes: 10cc Liquid Culture syringeAlcohol Prep Pad16G 1.5" Luer Lock Needle All orders that consist of ONLY liquid culture syringes receive free upgrade to FedEX 2-Day or USPS Priority...

Our Pearl Oyster liquid culture comes from G1 genetics. They fruit easily on a wide range of substrates but prefer sawdust and are good candidates for recycling wood and paper waste into edible mushrooms. Pearl Oyster Mushrooms are very easy to grow and one of the most popular mushroom varieties!Pearl Oyster mushrooms are one of the most delicious mushrooms we have personally tasted. Fry them up in a skillet with some butter and herbs and enjoy a homemade gourmet dish! Includes: 10cc...

The Chestnut Mushroom falls somewhere between white button and portobello mushrooms in terms of size. Its flavor is deliciously rich and nutty, while its texture is akin to that of portobellos. However, Chestnut mushrooms are not just tasty, they are also visually striking, with their caps covered in white dots resembling snowflakes. When growing Chestnut Mushrooms using a Grow Kit, the block's surface may crack during the first 2-3 weeks of fruiting, which is actually a sign that the mycelium...

This is a non edible mushroom, but is considered nonpoisonous. It is currently being studied for their potential use in the bioremediation of land contaminated by organic pollutants, and to convert industrial wastes rich in toxic polyphenols. Panellus stipticus, commonly known as the bitter oyster, the astringent panus, or the luminescent panellus mushroom can be found in Asia, Australia, and North America. The luminescence is localized to the edges of the gills and the junction of the gills...

Looking to create your own agar? Look no further than our vented 90mm Petri dishes, carefully sourced from a variety of factories to ensure the highest quality product. Our plates are made from top-notch optical quality polystyrene and are a whopping 16 grams each, making them 25% heavier than most other dishes on the market. This added weight lends extra sturdiness, allowing you to stack them higher without fear of damage. Our dishes come in convenient, easy-to-tear sleeves and are sterilized...

Looking for the best value in Petri dishes? Our Wholesale Case of 500 is your answer. These vented 90mm dishes are the ideal choice for creating your own agar, and we've done the legwork to source the best quality possible. Made from optical quality polystyrene, each dish weighs in at a robust 16 grams, 25% heavier than most other brands. This added weight makes them exceptionally sturdy, allowing for higher stacking without compromising their integrity. Conveniently packaged in easy-to-tear...

Wine cap, also called King Stropharia, mushrooms are large mushrooms with a reddish-brown cap. The gills change from pale, to grey, to a dark purple-brown color. They are commonly referred to as "garden giants" and can be colonized indoors and then transferred to a garden setting in the spring. Wine caps are also commonly found on wood chips in North America in the summer and autumn. They are great for grilling or can be sauteed with butter. All orders that consist of ONLY liquid culture...

Red Reishi mushrooms grow slowly and take their time to reach full size. They start growing in a bulbous shape with a leathery appearance, then grow out into lengthier stems. The tips of the stems will begin forming white material with a softer appearance. This white material will then form into a flat, round, lily pad-like shape that is red in color. You will find that this mushroom does not have any gills. Reishi mushrooms have many medicinal values and are typically...

Portobello mushrooms enjoy growing in an environment containing manure, straw, peat moss, and even newspaper. When in its immature state, Portobello mushrooms start off as a white or light brown color. Once they mature, they turn into the larger, darker brown mushroom commonly found in grocery stores and at restaurants. Whether fried, sautéed, or stuffed, its no wonder why Portobello is so commonly consumed! All orders that consist of ONLY liquid culture syringes receive free upgrade to FedEX...

(On Sale!) This Mini digital thermometer is perfect for monitoring the fruiting temperatures in your high humidity tote or tent ! Perfect for bulk grows, it mounts easily to the outside of any container, just run the 3 ft long probe probe to any area you want to measure the temperature. This model has been popular among growers for years and is the go-to model for easy and accurate readings. ...

Chicken of the woods is an easy to identify mushroom with it's yellow-orange coloring, and tiered/layered growth pattern. The tiers grow between 2-10 inches across.  Most people describe it to taste like chicken, but some will argue that it tastes more like lobster or crab.